Dry powder flavors are concentrated flavorings in powdered form that are used to add or enhance taste in various food products. They are created by drying liquid flavor extracts or by combining natural or synthetic flavoring agents with carriers like maltodextrin or starch. Amerigo offers best quality Dry Powder Flavours in Brazil. These powders are widely used in the food and beverage industry due to their long shelf life, ease of storage, and versatile application.